Add Pazzo Gelato to Your Holiday Weekend– or ANY Weekend or Occasion!

Pazzo Gelato is hitting summer hard with farmer’s market flavors, eclectic combinations and a passion for making small batch, artisanal Gelato.

Not only evergreen flavors like Sea Salt Caramel Lavender with White Chocolate, Mandarin Orange and Meyer Lemon and Strawberry-Basil Mimosa Sorbetto making more fans (Creating addicts is more true– because once you have Pazzo Gelato, you won’t be satisfied with most of the others out there.)

Pazzo is gelato with a code of ethics. Pazzo’s gelati are made from local, hormone-free milk, single origin chocolate and coffees, and farmer’s market fruits, herbs and spices. Pazzo’s gelati/sorbetti are made from scratch daily — even multiple times through the day. Flavors change daily and are based on seasonal produce using the highest quality ingredients and no high fructose corn syrup. Pazzo Gelato serves a rotation of more than 200 flavors including dairy and non-dairy/vegan options.

Pazzo, “crazy” in Italian, is known for its made-from-scratch ethos; its ultra-premium ingredients and its ever-changing roster of both traditional and uber-eclectic flavors. Buch, a corporate escapee who yearned to make something “real”, had years of trial and error — then spent a month in Tuscany before embarking on the first Pazzo shop. Since the launch, Pazzo’s cult status has earned a loyal following at both the Silver Lake and Echo Park locations.

Pazzo Gelato Silverlake is located at 3827 Sunset Boulevard, phone: 323 662-1410.
Pazzo Gelato Echo Park is located at 1910 W. Sunset Boulevard, phone: 213 353-9263. Pazzo can be found online at
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Ok. While you dither about the holiday, do you really think you should forgo this pleasure of this gelatto? Cmon!! At least make a promise to buy a quart or a couple pints and buy a dark chocolate cookie or graham cracker pie crust and push one of those pints into the crust and freeze it. It’s an instant winner of a dessert. It requires no effort -other than visiting the store and picking up a pie crust.
This stuff is heaven on earth!!

Stevie Wilson,

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Author: Stevie Wilson

Digital and social media pioneer and visionary meets disruptive innovator with a passion for topics and conversations that reveal insight into the So. California lifestyle. appeals to a global audience (from Asia to Africa; Middle East to Europe, No. America to Latin America) in variety of topics and sectors: style (beauty and fashion), health & fitness, entertainment (movies, TV, books, music and more) ; food, beverages & spirits; IT Security + tech , travel, special events (red carpet to green carpet) I am known for interviews ( podcasts , textual and video conversations) with notables, celebrities and companies about interesting products & brands; profiles about places that reflect the So. CA vision and special events (Oscars, Golden Globes, Emmys & other events that illustrate celebrity , athletes and home-town "stars" lifestyle and initiatives.) that illuminate the insider's perspective of So. California's lifestyle . Learn what's hot in Los Angeles, NYC, MIami and stops closer to home that make this blog a must-read because the voice, attitude, authenticity and ability to grasp the essence of most sectors, brands & products make it easy for consumers to earn what makes a brand, initiative or product unique - whether, food, fashion or finance (or any other topic "on the table") With 15+ Years online launching websites, online magazines, forums, products & brands, my voice, authenticity and ability to grasp the essence of most sectors, brands & products make it easy for me to share what the online audience and consumers alike want to learn- how to shop, live and reflect the lifestyle they wish to emulate. Need to leverage digital and social media space? Reach out to me!

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