Get smart, cocktail-savvy and organically tasty for Memorial Day with cocktails featuring ALTAR Mixes. These are unique taste blends that will really add some spice to your cocktails or mocktails!
ALTAR™ is proud to unveil its collection of Herbal Martinis: APHRODISIAC, BLISS, CHI, CHILL, and RESTORE.
ALTAR is an all-natural premium non-alcoholic beverage masterfully blending the world’s finest and most exotic heirloom vegetables and fruits, single estate teas, spices, and botanicals along with a unique herbal formulation taking you on a journey beyond mind and palate. ALTAR collaborated with tea merchants from around the globe to select the finest and most luxurious teas and worked with some of the Northwest’s most experienced bartenders and mixologists to develop the most complex and robust flavors.
Cucumber Chi-nger HERBAL MARTINI Curated by by Geoff Brewer
2 oz ALTAR Chi
1 oz Crop Cucumber Vodk
1 oz Domaine de Canton
Top w/ Cock n Bull Ginger Beer
Mix in a cocktail shaker with ice.
Shake, strain, pour into a martini glass and garnish with a cucumber
wheel.
The Noble Cause Curated by Eddie Varsalona
1 oz ALTAR Chi
2 oz Bulleit Rye
1 teaspoon of sugar
2 dashes of bitters
1 splash of water
1 orange peel
Muddle together ALTAR Chi, sugar, bitters and a splash of water and pour into an ice tray. Freeze overnight to make ice cubes. Place the Chi ice cube in
the glass.
Stir the Bulleit Rye in a mixing glass and delicately pour over the Chi ice cube.
Flame an orange peel over the drink, rim the glass with the oil and use the peel as the garnish.
The best part about this drink is that it is an evolving experience- flavor constantly changes as the ice cube melts.
Night’s Divine Curated by Geoff Brewer
1 oz. ALTAR Aphrodisiac
1 oz. Ty Ku Coconut Nigori
1/2 oz. Stirrings Triple Sec
1 bar spoon Belle de Brillet Pear Liqueur
1 bar spoon orange flower water
2 dashes Angostura Orange Bitters
Mix all ingredients in a cocktail shaker with ice.
Shake, strain and serve up in a martini glass. Garnish with salt and a grapefruit twist.
Blissful Dry Martini Curated by Cardamom Hill
1 1/2 oz ALTAR Bliss
1 1/2 oz premium vodka
1/8 oz dry vermouth
Fill your mixing glass 3/4 the way up with ice and “season” it with the vermouth by stirring it in then pouring it off, add the Vodka and Bliss and stir.
Strain this up in a cocktail glass, then garnish by spraying the cocktail with lemon oil and rubbing the rim of the glass from a slice of lemon peel, float it on top with the pith facing down.
Serenity Through Harmony Curated by Eddie Varsalona
1 1/2oz ALTAR Bliss
1 1/2oz Edinburgh Gin
3 drops of apple cider vinegar
1/4 oz St. Germain rinse
Lemon peel garnish
Ice down a martini glass while you stir the first three ingredients.
Dump out the ice water and rinse the martini glass with St Germain,
then use a julep strainer to strain the cocktail into the martini
This is but a few of the great cocktails you can make with ALTAR mixes!!
Each ALTAR ingredient is thoughtfully sought, grown, harvested and procured in order to create the finest and
purest beverage.
• Under 40 Calories Per Serving
• 100% All Natural
• Made with Organic Ingredients
• Gluten-Free
• No Artificial Flavors or Food Coloring
• No Refined Sugar, High Fructose Corn
Syrup or Cane Syrup
• High in Antioxidants & Vitamin Rich
ALTAR offers three different beverage applications:
1. It is the first adult sophisticated all-natural non-alcoholic beverage, also known as an “Herbal Martini”,
curated to be enjoyed at restaurants, lounges, spas, fitness centers or even at home without the alcohol.
2. It is a premium cocktail mixer curated to pair with fine spirits. Each of the five specialty mixers has a suggested pairing with either premium Vodka, Gin, Champagne, Bourbon, Brandy, Cognac, Tequila or Rum.
3. It is a base for mixologists to build upon to create premium spirit cocktail infusions.
So hit www.altarco.com on where to find this great mix!!
Stevie Wilson,
LA-Story.com
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see I knew you’d have cocktails up there somewhere!
Wow, this is fancy, and you could use it so may ways. Thanks for the ideas! You are quite the bartender lately, Stevie.
Altar is a unique kind of base.. and it allows you to get very creative. I didn’t create those recipes.. but I would tweak them with gin and other spirits.. even coconut or spiced rum