Father’s Day Gifting that Shows Up at His Door: Omaha Steaks! Recipes Too~ !

Father’s Day typically means barbecue. Grilling is the game of the day. Anything that hits the grill on Father’s Day should be fabulous and worthy of being featured on Twitter, Pinterest and/or Instagram.

screenshot-www.omahasteaks

Guess what! Omaha Steaks has the special something to gift dad and will dazzle everyone’s eyes (and maybe a few taste buds) with this grand Father’s Day gift pack:

Father’s Day T-Bone Gift Package: $59.99

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Impress Dad this year with the meal of his dreams at a deal he’ll commend you for. Tender Filet on one side, robust Strip on the other – Dad will absolutely love sinking his teeth into this ultimate 2-for-1 steak… our 30 oz. T-Bone.
Plus, with
–jumbo franks,
–melt-in-your-mouth Potatoes au Gratin,
–rich cheesecake,
–4 Omaha Steaks Sliders,
The huge flavor of the steak and sides is perfect for your Father’s Day dinner on the right foot. Put in your order today to give Dad a feast he won’t want to ever forget.

Description courtesy of Omaha Steaks!

If this package is a bit much, you can check out this killer  Brisket Nachos.
You can oven roast the brisket till just about done, brush it with barbecue sauce and then grill it til the sauce turns to a glaze. Remove from heat and let it stand for about 10 -15 minutes. You can slice and serve it up as stand alone brisket or create some killer sandwiches.
OR if you want to be really creative, you can cook up this recipe for Spicy Brisket Nachos!

 

nachos

Prep time: 25 minutes
Cook time: 5 minutes

Ingredients
· 6 cups corn tortilla chips – thick cut
· 6 oz. Omaha Steaks Smoked Brisket
· ½ cup grated jack cheese
· ½ cup grated cheddar cheese
· 2 tbsp pico de gallo
· 1/4 cup shredded lettuce

On the side:
· ¼ cup pico de gallo
· ¼ cup guacamole
· ¼ cup sour cream

Pico de Gallo
· ¾ cup roma tomato (diced into 1/4″ pieces)
· 3 tbsp. white onion (1/4″ Dice)
· 1 tbsp. cilantro (chopped very fine)
· 1 tsp jalapenos (minced very fine with the seeds)
· 1 tsp lime juice (fresh squeezed)
· ½ tsp sea salt

Method:
Combine all ingredients in a mixing bowl and mix well.

Guacamole
· 2 avocados, medium (peeled, seeded and 1/2″ chop)
· 1 tbsp lime juice, fresh
· ¼ cup pico de gallo
· 1 tsp garlic, minced
· 1 tbsp olive oil
· ½ tsp jalapeno, minced
· ½ tsp sea salt
Method:
Combine all ingredients in a mixing bowl and mix well.

Preparation
1. Preheat oven broiler.
2. Cut the Omaha Steaks Smoked Brisket into cubes.
3. In a baking dish spread the corn tortilla chips.
4. Sprinkle with the grated cheese then top with the smoked brisket.
5. Place under oven broiler until cheese has melted.
6. Sprinkle with 2 tbsp. pico de Gallo and 2 tbsp. shredded lettuce.
7. Serve with guacamole, sour cream and pico de gallo on the side.

Thanks to Omaha Steaks for providing images and information on these great products!
Happy Father’s Day to every dad out there!

Stevie Wilson,
LA-Story.com

 

 

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