This is Memorial Day Cocktails #7. If you go back for the last 10 days, you will find more posts. I love writing about cocktails. I have fun mixing them up. I am known to tweak a recipe and also for creating my own recipes.
These recipes are provided by the respective brands.
NOLET’S Silver Peach Lemonade Punch
Ingredients:
750 ml NOLET’S Silver Gin
2.25 L Lemonade
187 ml Elderflower Liqueur
2 Bags Frozen Peaches
Method:
Mix all ingredients in an infusion jar and stir.
Serve over ice in a highball glass. Garnish with a lemon wedge.
Rosa is Red
Ingredients:
5 ounces Rosa Regale
1 ounce London Dry Gin
3/4 ounce Lemon Juice
3/4 ounce Lavender Simple Syrup*
1/2 ounce Blood Orange Juice
1 strawberry, sliced
Orange peel, to garnish
Method:
Combine Gin, lemon, blood orange and lavender simple syrup into shaking tin and fill half way with ice.
Shake for 3 seconds and strain into a wine glass with ice and top with sparkling rose.
Drop strawberries into glass and garnish with orange peel.
How to Make Lavender Simple Syrup:
Bring one cup water to a boil with 1 tablespoon lavender sprigs.
Add 1 cup of sugar and stir till dissolved.
Take off heat and let cool.
Strain out lavender and refrigerate up to one week.
NOLET’S Silver Sangria
Ingredients:
8 oz. NOLET’S Silver Gin
750 ml Dry White Wine (suggest something like Pinot Grigio or Fume Blanc. You want/need a fruity background in the wine and nothing overly sweet)
4 oz. White Grape Juice
4 oz. Sugar
4 oz. Sliced Seedless Grapes
1 Sliced Apple (Green or Red)
16 oz. Ginger Ale or Club Soda
Method:
Dissolve sugar in a pitcher with white wine, NOLET’S Silver, and grape juice.
Add grapes and apple slices and chill.
Add ice and top with ginger ale or club soda.
Serve over ice in a wine glass.
Garnish with grapes.
Thanks to Nolet Gin and Rosa Regale for these great recipes. I think each has a unique flavor profile and a distinct summer presentation!
Enjoy!!
Stevie Wilson,
LA-Story.com
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NOLET’S Silver Peach Lemonade Punch is very good. I have made it quite a few times and everybody loves it. As a person who loves to start a party with cocktails, this one suits me perfectly. Easy to make and saves a lot of time. Please do share more and more cocktail recipes.