Celebrate Thanksgiving Early with Amazing ‘FRIENDSGIVING’ Cocktails!

 

“FRIENDSGIVING”  BATCH COCKTAILS… Updating Thanksgiving! 

Thanksgiving is about family and friends.. and  the cool part of this (and future cocktail posts) will be to take Thanksgiving
up a notch to FRIENDSGIVING.. which is sharing cocktails with friends as well as family!

 

Little Bit Bittah
Created by Reyka Vodka Brand Ambassador Trevor Schneider 

 

 

Ingredients 

    • 12 parts Reyka Vodka 
    • 9 parts Grapefruit Juice 
    • 3 parts Grenadine
    • 3 parts Campari

Method:
Shake and strain into an iced rocks glass.
Garnish with grapefruit wedge.

 

Boulevardier


Ingredients

0.75 parts Campari

0.75 parts 1757 Vermouth di Torino Rosso

1.5 parts Russell’s Reserve 10-Year-Old Bourbon

Orange slice for garnish

Method 

Combine Russell’s Reserve 10 Year Old Bourbon, 1757 Vermouth di Torino and Campari in a glass,
stir until combined.
Pour over a large ice cube,

Garnish with an orange slice and enjoy

 

 

Carpe Dia Punch 

Ingredients:

  • 6 parts Milagro Añejo
  • 3 parts hibiscus tea
  • 3 parts ginger beer
  • 3 parts fresh lime juice
  • 1 part blackberry syrup
  • Sage leaves
  • Blackberries

Method:
Pour all ingredients, except ginger beer, in a punch bowl over a block of ice.
Top with ginger beer and stir intermittently.
Garnish with blackberries and sage.

 

Jubilee Punch

 

Ingredients:

  • 6 oz Hendrick’s Gin
  • 2 oz Maraschino Liqueur
  • 2 oz Lemon juice
  • 2 oz Elderflower Cordial
  • 12 oz Sparkling apple cider
  • Slices of fruit (apples, lemons, cucumber) to garnish

Method:
Combine ingredients in a punch bowl over a block of ice.
Ladle punch over ice a few times, garnish and serve.

 

Irish Tea-Se-Tea
Created by Tullamore D.E.W. Brand Ambassador Gillian Murphy 

 

 

 

Ingredients: 

  • 2 parts Tullamore D.E.W. Original
  • 1.5 parts Irish Breakfast Tea 
  • .75 part lemon juice
  • .75 party simple syrup
  • Mint to garnish.

Method:

Add all ingredients to a punch bowl.
Garnish with lemon slices and fresh mint. Serve over ice in a wine glass. 

 

THANKSGIVING EVE

Pumpkin Boilermaker

 

 

Ingredients:

Method:
Add 2 dashes of aromatic bitters to any quality pumpkin ale,
Drop Fistful of Bourbon into the beer.

Drink and be merry.

Stevie Wilson
LA-Story.com

Want to leave a comment or ask a question? Please send an email to stevie.wilson@LA-Story.com

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