It’s time for Holiday Parties, Celebrations and Cocktails!
Try these great cocktail recipes from Casamigos !
They are very tasty!
Ingredients
1.5 oz. Casamigos Reposado or Casamigos Añejo Tequila
.5 oz. Agave Nectar
1 Pinch of Cinnamon
Top off 6 oz. Hot Chocolate
Optional: .25 oz. Almond Liqueur
Garnish 2 large Roasted Marshmallows and Graham Cracker Square
Instructions
Combine all ingredients, except hot chocolate, into a tin shaker.
Dry shake (no ice) for 4 seconds.
Pour contents into a glass or ceramic mug with a handle and top off with hot chocolate. Stir well and garnish.
Ingredients
1 oz. Casamigos Cristalino Tequila
.25 oz. Vanilla Syrup (Suggest Torani)
2 Dashes Angostura Bitters
½ Thick Rim Salt/Sugar/Cinnamon
Top off with Chilled Prosecco or Champagne
Garnish Sage Leaf Attached with Mini clothes-pin or Floating in Cocktail
Instructions
Wet ½ rim of glass with orange wheel or wedge then dip into salt mixer.
Combine all ingredients, except prosecco/champagne into a tin shaker.
|Add ice, shake vigorously and strain into a rimmed champagne flute.
Top off with chilled prosecco/champagne and garnish.
Ingredients
2.5 oz. Casamigos Blanco Tequila
.75 oz. Italian Green Olive Juice
5 Sprays Casamigos Mezcal Joven or Mezcal Rinse
Garnish 3 Italian Green Castelvetrano Olives through Skewer
Instructions
Apply 5 sprays of Casamigos Mezcal Joven from an atomizer inside a small, chilled martini glass.
Alternatively, apply a bar spoon of Casamigos Mezcal Joven inside of a glass, swirl and discard.
Combine all ingredients into a tin shaker.
Add ice, shake vigorously and fine strain into a chilled martini glass.
Garnish.
Stevie Wilson
LA-Story.com
If you have a question, you can email me at stevie.wilson@LA-Story.com
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