Celebrate Cinco de Mayo with a NEW Tequila: Flecha Azul Tequila + El Coco Carlos Margarita!

Flecha Azul Tequila is a relatively new brand in the spirits market.

 

 

Flecha Azul Tequila is both a new entry in the tequila category and also a  truly authentic brand, co-founded in 2020 by Mexican-American PGA golfer Abraham Ancer and Mexican entrepreneur Aron Marquez, rooted in the bonds of friendship and love for Mexican culture!

The History of the Flecha Azul Tequila Brand

Coming from humble beginnings on either side of the US-Mexico border, both Abraham Ancer and Aron Marquez have aimed high in life for themselves, their families, and their culture. The two became fast friends during a golf tournament in Mexico — by the 19th hole, they had bonded over their shared history… and their love of tequila.
Derived from the Spanish words for Blue and Arrow, the name Flecha Azul captures the vision of its founders while pointing to the source of the spirit itself: the Blue Weber Agave. Together, Abe and Aron have created a truly approachable and versatile range of top-shelf tequilas to be enjoyed neat, on the rocks, and in cocktails.
Today, the company offers five expressions of additive-free tequila: Blanco, Reposado, Añejo, Cristalino, and Extra Añejo. Each spirit celebrates centuries of history, tradition and heritage created more than 200 years ago.

Flecha Azul is hand-crafted in Jalisco, Mexico, from fully-matured 100% estate-grown Blue Weber Agave and produced by a multi-generational, family-owned, and operated distillery with practices dating back to 1840.  The brand holds true to traditional methods of making tequila.  Flecha’s Agave piñas are cooked in traditional masonry ovens called hornos, a centuries-old process that honors the heritage of tequila-making.

Today, Flecha Azul consists of five expressions of top-shelf tequila (available for purchase on Drizly):

Blanco,

Our Blanco tequila is the foundation of all of our tequilas and delivers a balanced profile.
of strong and sweet, crisp-tasting notes, and a refreshing, bright flavor.

TASTING NOTES– Bright with slight notes of sweet agave and a smooth finish

FINISH– Clean, with a bright and refreshing aftertaste

–Reposado,

Our Reposado has a golden brown color with notes of vanilla and butter. It is rested in ex-bourbon American white oak barrels for six months, delivering a round, sweet finish with a subtle taste of brown spices rown spices such as cinnamon and nutmeg. More
such as cinnamon, nutmeg, and more to achieve a balanced, palatable flavor.

AGING –Six months in ex-bourbon American oak barrels

TASTING NOTES–  with a sweet finish and subtle hints of brown spices

FINISH–A medium, approachable body with notes of spices and vanilla.

–Añejo,

Aged for 18 months — 6 months longer than the industry standard, our Añejo tequila delivers a very subtle taste of agave and notes from our oak barrels.

AGING– 18 Months in ex-bourbon American oak barrels

TASTING NOTES- with a sweet finish and subtle hints of vanilla

FINISH–Smooth finish with maple, caramel, and brown spices (such as cinnamon and nutmeg)

 

–Añejo Cristalino

An incredible tasting and ultra-smooth tequila, triple-filtered to produce the same approachable, easy and bright characteristics of our Blanco tequila but still maintains the delicious flavor profile of our Añejo.

AGING–18 months in ex-bourbon American oak barrels

TASTING NOTES– Balanced and full with an aroma of dark chocolate, subtle vanilla, and oak notes

FINISH–Beyond smooth

–Extra Añejo.

Our Extra Añejo is our most premium tequila. The years of aging deliver a full and balanced blend of oak, subtle sweetness, and smooth butterscotch.

AGING–36 Months in ex-bourbon American oak barrels

TASTING NOTES– Full and balanced blend of oak, creamy butterscotch with an incredibly smooth finish

          FINISH–Full-bodied, rich, and decadent

 

“El Coco Carlos”

 

Ingredients: 

2 oz. Flecha Azul Reposado Tequila (From $75.99, varies by market)

1 oz. Coconut Water

.75 oz Fresh lime juice

.5 oz Agave Syrup

Orange Wedge

Method: 

Start by muddling an orange wedge in your shaker,
Combine the rest of the ingredients into a shaker and shake vigorously.
Strain into a salted rocks glass over one giant cube.
Garnish with an orange spiral.

 

 

 

Stevie Wilson
LA-Story.com

Want to leave a comment or ask a question? Please send an email to stevie.wilson@LA-Story.com

 

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