It’s National Coffee Day! Try these Tasty Coffee Drinks + Great Deals on Coffee!

It’s National Coffee Day !  It’s time to get the deals and try some great coffee recipes!

 The Keurig and Starbucks mentions below  are courtesy of RetailMeNot.com

Keurig:

All weekend long, enjoy 20% off pods with the code COFFEEDAY at Keurig.

 Starbucks:

On Sept. 29, Customers who  bring a clean, reusable cup into the cafe at participating stores, will get a free hot Pike Place Roast brewed coffee!  Offer limited to 9/29 ONLY!

McDonald’s

You can get so many deals when you join McDonald’s rewards program and download the McDonald’s App!  Customers who are part of the McDonald’s Rewards program can redeem any size premium-roast coffee or an iced coffee for just 99 cents through Dec. 31 at participating restaurants nationwide, including National Coffee Day!
You’ll also earn points when ordering on the McDonald’s app, in the restaurant or drive-thru. Use those points for more freebies!

Here’s are a couple of great coffee-based cocktails:

Haitian Coffee made with Rhum Barbancourt 3 Star (aged 4 years).
You can adjust this Haitian Coffee recipe once you start mixing in the Rhum.  This rum is strong and tastes fabulous.

The freshness and smoothness of Rhum Barbancourt 3 Star will enhance the coffee, while sharp spices cut through a soft, layered structure giving a pleasantly familiar heat.

This is a lovely, luxurious cocktail. I would suggest you have some really good coffee on hand when mixing up this coffee-based cocktail.  Thanks to Rhum  Barbancourt for this fabulous recipe! I can’t wait to try this!

 

Haitian Coffee

(Photo Credit: Raoul Beltrame).

Ingredients: 

• 1 oz Rhum Barbancourt 3 Star, Aged 4 Years

• 1 oz coffee liqueur

• coffee  (freshly brewed HOT coffee)

Method:

Pour Rhum Barbancourt 3 Star, coffee liqueur, and sugar into a mug.
Fill with coffee and stir gently.
Top with a bit of whipped cream;
Add sugar if you would like it a bit sweeter

 

About Rhum Barbancourt:
Rhum Barbancourt’s grand specificity comes from its use of pure sugar cane juice (no molasses), and It is probably one of the most “handcrafted” spirits on the market. All operations are completed by hand, from growing the sugar cane, cutting it, loading it on mules to reach the distillery. Fermentation and distillation processes are the same as they were 150 years ago.

 

Proper Irish Whiskey:

 

In celebration of National Coffee Day (today, 9/29) and National First Responders Day (10/28), Proper No. Twelve Irish Whiskey has released two limited-run, whiskey-infused doughnuts -in collaboration with Dough Doughnuts (NYC). The doughnuts are available today through 10/28 at Dough.com &  in Dough’s retail locations.

Celebrate accordingly – grab a bottle of Proper No. Twelve Irish Whiskey, a smooth blend of fine golden grain and single malt, on Drizly, mix up Proper Irish Coffees (recipe below) & dip your doughnuts in them all month long to support an excellent cause.

 

Proper Irish Coffee

2 oz Proper No. Twelve Whiskey

4 oz hot coffee

.75 oz simple syrup

2-3 oz heavy cream

METHOD:
In a shaker or jar, shake or whip heavy cream until slightly thickened (not completely stiff).
In a mug, add Proper No. Twelve Whiskey, hot coffee, and simple syrup. Stir.
Carefully layer on top the thickened heavy cream until it covers the drink.
Optional grating of nutmeg on top.

About Proper No. Twelve Irish Whiskey

Numerous Irish whiskey makers sought McGregor’s endorsement over the years, but as a true born and bred Irishman, he did not want to simply endorse an Irish whiskey. Inspired by his pride for Ireland and his love of Irish whiskey, McGregor wanted to create his own whiskey that would match his high standards and make his country proud. McGregor, his manager Audie Attar and entrepreneur Ken Austin developed the brand under the project name “Notorious” through which came the foundation of what was to eventually become Proper No. Twelve. It became a longer and more complicated project than originally expected, so McGregor turned to a distillery with a proven history of quality whiskey making. He met David Elder, esteemed master distiller, previously of Guinness, and together they took painstaking measures to bring the whiskey to fruition. “We created close to one hundred blends and ultimately selected what we knew was the one and only proper whiskey blend. We took the time to develop an incredible whiskey, and I’m excited to share it with the world,” said McGregor. Visit www.properwhiskey.com

Follow Proper Irish Whiskey on these social media channels:

Instagram:  www.Instagram.com/properwhiskey
Twitter:        http://twitter.com/properwhiskey

 

The Proper Irish Coffee Cream-Filled Doughnut.

A classic yeast doughnut filled with Proper No. Twelve Irish Whiskey-infused buttercream and a hint of vanilla, complementing the whiskey’s natural vanilla & honey notes, rolled in orange sugar. The sugar dusting and cream filling are reminiscent of the cream in the Proper Irish Coffee coffee recipe.

The Proper Irish Coffee Glazed  Doughnut

A traditional yeast doughnut covered in a Proper No. Twelve Irish Whiskey-infused cold brew coffee glaze. Made with Proper No. Twelve Irish Whiskey, cold brew extract, and sugar, the combination enhances Proper No. Twelve’s notes of vanilla, honey, and toasted wood. This doughnut pairs well with a Proper Irish Coffee cocktail.

 DOUGH Doughnuts

Inspired by Proper No. Twelve’s Proper Irish Coffee cocktail, the doughnuts are available today through 10/28 at Dough.com & in Dough’s retail locations. A portion of proceeds will benefit The Tunnel to Towers Foundation, which helps pay the mortgages for families of first responders across the country killed in the line of duty.

Celebrate accordingly – grab a bottle of Proper No. Twelve Irish Whiskey, a smooth blend of fine golden grain and single malt, on Drizly, mix up Proper Irish Coffees (recipe below) & dip your doughnuts in them all month long to support an excellent cause.

About Dough Doughnuts

Dough Doughnuts creates innovative doughnuts in a variety of exciting flavors that integrate elements from both Latin American and European cultures. The doughnuts are made by hand in small batches throughout the day. In light of COVID-19, Dough Doughnuts started Frontline Sweet Support, to deliver their fresh-baked doughnuts to hospitals and frontline healthcare workers all over the NY area.

About the Stephen Siller Tunnel to Towers Foundation

The Stephen Siller Tunnel to Towers Foundation’s mission is to honor the sacrifice of FDNY Firefighter Stephen Siller, who laid down his life to save others on September 11, 2001. To date, the Tunnel to Towers Foundation has spent over $250 million to honor and support our first responders and veterans and their families. For more about the Stephen Siller Tunnel to Towers Foundation, please visit tunnel2towers.org.

You can request a copy of the Tunnel to Towers Foundation’s most recently filed financial report from the Charities Bureau Registry on the New York Attorney General’s website (www.charitiesnys.com) or by contacting: Stephen Siller Tunnel to Towers Foundation, 2361 Hylan Boulevard, Staten Island, NY 10306; or New York State Attorney General Department of Law, Charities Bureau, 28 Liberty Street, New York, NY 10005.

  Thanks to RetailMeNot.com for the great tips  and deals for National Coffee Day.
Thanks to Rhum Barbancourt for this great

 

Stevie Wilson
LA-Story.com

Want to leave a comment or ask a question? Please send an email to stevie.wilson@LA-Story.com

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