It’s Christmas Time! Toast the Holiday with Vamonos Riendo Cocktails! #Day 4 of 12 Drinks of Xmas!

 Today is  Day #4 of the 12 Drinks of Xmas!

Try Any of the 5 Cocktails!

 

 It’s Christmas Time! Let’s Toast the Holiday with Vamonos Riendo Cocktails!

 

Let’s add some SPARKLE to Christmas Eve and Christmas  with Vamonos Riendo

 

 

Vamonos Riendo is an artisanal mezcal that brings together ancient techniques and artistry from multiple Oaxacan communities, to create an extraordinary handcrafted spirit. Vamanos Riendo is a bit different from your usual Mezcal. Vamonos Riendo has a personality of its own! Once you experience the aroma of fresh fruit, honey and herbal ingredients you will  want to have a sip. Breathe in the  fragrance of those ingredients again and you will notice the smoky flavor and scent from black oak.  Have a sip and the flavors will become more evident!   Taste the medley of  melon, pineapple, grapefruit, and mandarin balanced by the sweetness of cocoa with notes of mint and anise. Vamanos Riendo has an amazing finish that is a velvety smooth caramel with a tantalizing citrus bite that lingers.

 

 

 

Here are 5 cocktails created by 5 different mixologists who have  tons of experience. Each of the 5 cocktails will reveal not only the personality of  Vamonos Riendo but it will tell you a lot about the mixologist who created it!

 

 

Strawberry Kisses Cocktail
Created by Cari Hah!

 

Ingredients:

  • 1.25 oz Vamonos Riendo Mezcal

  • 0.5 oz Green Chartreuse

  • 0.25 oz Small Hands Orgeat

  • 0.5 oz Aperol

  • 0.5 oz Fresh Lime Juice

  • 2-3 Fresh Strawberries (plus one half for garnish)

Method:

Rim your glass with sour sugar (combine granulated sugar with citric acid powder and stir well),
Then muddle strawberries in a tin (or bowl), add ingredients and shake with ice.
Double strain into a sour sugar-rimmed cocktail glass.

Garnish with half a strawberry.

 

 

 

 

          Amor In Manhattan
Created by Jessica Stewart!

 

      Ingredients:

1.5 oz Vamonos Riendo Mezcal

          0.75 oz Amaro Montenegro

          0.25 oz Clement Créole Shrub

         3 dashes Bittermans Mole Bitters

          Orange Twist
Clove

     Method:

           Combine ingredients into mixing glass, stir, serve up.

            Garnish with a trimmed orange twist and smoking clove

 

 

      Passionate Margarita
Created by Carlos Rosas

     Ingredients:

2 oz.  Vamonos Riendo
2 oz. passion fruit
1 oz   honey
1 strawberry

      Method: 

Cut passionfruit in half and extract the fruit,
Put fruit into a blender at  low speed to keep seeds intact.
Strain and add to a shaker filled with ice
Add Vamonos Riendo Mezcal  and honey
Shake and pour into glass with ice

Garnish with flowers or whatever you prefer!

 

 

 

             Ultra Violet  Sour
Created by Erik  Castro

 

 

                Ingredients:

2 oz Vamonos Reiendo Mezcal

.75 oz Lime

                   .5 oz Parfait Amour

                    .5 oz Simple Syrup

                     Egg White

                     3 dashes Absinthe

                      Orange Twist

         Method:

                 Shake with ice,
Strain into a coupe.
Garnish with an orange twist.

 

 

 

 

            The Happy Bandera
Created by Eddie Avila

 

 

Ingredients:

1.5 oz Vamonos Riendo Mezcal
1.5 oz RSTJ reduction (Rhubarbstrawberry-tomato-jalapeno-lemon zest reduction)
0.75 oz lime
1 oz sparkling water
Grapefruit Twist


RSTJ reduction

2 cups sliced and cleaned
strawberries
2 cups quartered roma tomatoes
2 cups sliced jalapeños
2 cups sliced rhubarb
Zest of two lemons
2 qts sugar
1 qt water
2 pinches of salt
Shake with ice and strain into
a collins glass. Garnish with a
grapefruit twist.

For the RSTJ reduction: (Yields: 2 qts RTSJ reduction)
Mix and add all ingredients to a double boiler.
Cover and cook for 30 mins.
Add everything to a blender and blend for 2 minutes.
Strain off using a chinois.
Bottle, label and refrigerate

 

Thanks to Vamonos Riendo and all of these great mixologists who have contributed great recipes for some very tasty cocktails! These cocktails look amazing!

 

Stevie Wilson
LA-Story.com

Want to leave a comment or ask a question? Please send an email to stevie.wilson@LA-Story.com

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