More Cocktails and Food at Trejo’s, Gracias Madre,. Kebab Shop, and More!

I hope you had a delicious  Christmas and/or Hanukkah dinner(s)!

Now that Christmas is over and  Hanukkah will be over after 12/26,  some of Los Angeles’ favorite restaurants
still have some deals and foods that you might want to try.
 Here’s a list of restaurants that have some ongoing deals as well as new dishes and cocktails on their menu.
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Encanto Restaurant & Bar
Nestle up in Los Feliz’s newest restaurant and Bar, Encanto, and enjoy a special holiday cocktail alongside contemporary, traditional Mexican dishes. Encanto’s limited-time Mexican Chocolate Raspberry Martini ($19) is made with Ocho Blanco single estate tequila, Mozart Chocolate cream liqueur, Chambord raspberry liqueur, Abuelita Mexican chocolate, Creme Fresh, and a garnish of chocolate dipped raspberries. Encanto invites all Angelenos, naughty or nice, to enjoy this cocktail throughout December.
Trejo’s Coffee & Donuts
Deck the halls this Christmas with Danny Trejo and his sweet and festive limited-time holiday donuts available throughout December at Trejo’s Coffee & Donuts shop. The donut specials include Merry and Bright, Christmas Cumpleaños, Snowflakes, Rudolph the Rednosed Reindeer, Winter Wonderland, Christmas Present, and Ornament ($3.50).
Trejo’s Coffee & Donuts is open daily from 7:00 a.m. to 4:00 p.m. and can be reached at 323.462.4600.
Gracias Madre
Give the gift of Gracias Madre, now through December 31st, guests will receive a $20 Holiday Gift Card Bonus for every $100 in Gift Cards they buy, and a complimentary Hot 8 yoga class. Grab them in-store or online.
Kebab Shop: Holiday Gift Cards
This holiday season, there is no place like The Kebab Shop. With 6 locations (and more on the way) throughout the city, this award-winning, ‘Mediterranean For All’, fast-casual restaurant makes for the perfect place for a festive feast.
The Kebob Shop will be giving 10% of all eGift Card sales to Feeding America from 11/14 – 12/31.
Just enter promo code “Charity” when ordering an eGift Card over $20 at TheKebabShop.com, and an eGift Card will be generated to work for online and in-store dining at all locations.
 
Soulmate: Spanish Egg Nog Cocktail + Gift Card Promotion
For a jolly good time this holiday season, head to Soulmate and experience their beautiful, open-air space that has transformed into a West Hollywood winter wonderland. Alongside Chef Rudy’s seasonal dishes, Bar Director, Naomi Schimek, has created a very special Spanish Eggnog Cocktail ($19) crafted with
5-year aged Spanish brandy cream, a dry oloroso sherry, demerara sugar, egg, a touch of amaro, and a “shooting star” garnish which is made with cinnamon and star anise.
This festive cocktail is available for guests after Thanksgiving and until the end of December – Cheers!
 Soulmate  Restaurant!
Spanish Eggnog Cocktail
Also, don’t miss out on Soulmate’s limited-time Holiday Gift Card Promotion now through December 31st. For every $100 spent at the restaurant, Soulmate will gift a $20 bonus card to be used in the new year!
Gracias Madre WeHo and  The Gracias Madre Cookbook
And, for those plant-based loverslooking to get creative in the kitchen, the newly released Gracias Madre’s cookbook makes for the perfect holiday gift to give  anyone who will be hosting a New Years Eve party!
Islands Fine Burgers & Drinks: Candy Cane Shake 
Deck the halls with Island’s seasonal sweet treat. The fine burgers and drinks restaurant is offering its Candy Cane Shake ($6.50)until the end of the year for all to enjoy. Blended with Oreo chunks and crushed peppermint, milkshake lovers are sure to experience a perfect balance between sweet and minty flavors in a creamy shake – excellent to wrap up a hearty meal.
Islands offers delivery and pickup, walk-ins, and reservations by calling your nearest location.

 

 

Stevie Wilson,
LA-Story.com
If you have a question, you can email me at stevie.wilson@LA-Story.com

I curate deals that offer bonuses, bargains, and great products –and some are specifically for this site to feature to my audience because
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