Bettolino, an Italian restaurant in South Bay area of Los Angeles has created a new lunch special inspired by the Japanese. The Betto Box is Bettolino Kitchen’s version of a bento box, which comes with four single-portion items.
Bettolino Kitchen is a modern Italian hot-spot where you can enjoy fine dining in a casual environment. As their in-house Michelin-star chef makes pasta from scratch daily, he continues to push out unique dishes beyond your traditional spaghetti.
Bettolino’s Interior|Photo Credit: Julie Baik
To pay homage to the diversity in the South Bay, Bettolino created a new lunch special called the Betto Box. As a play-on word originating from Japanese bento boxes, the Betto Box offers four single-portion items which includes a soup, salad, starter, and main dish sectioned into squares dishes like an actual bento box.
Bettolino Kitchen’s Betto Box | Photo Credit: Julie Baik
For $16, this lunch special is perfect for new visitors who want to sample each section of the menu before choosing their favorite dish, along with regulars who can’t settle for just one item. It also promotes a balanced meal for those who are trying to eat healthier.
Bettolino Kitchen’s Betto Box | Photo Credit: Julie Baik
The photo above shows:
Mixed Greens Salad – cucumber, tomato, egg, balsamic glaze dressing
Butternut Squash with Mushroom Soup
Branzino Ravioli with Checca Sauce
Salmon with Mushroom and White Wine Sauce
Bettolino is in the works of creating a brand new lunch menu where the Betto Box will be featured. Conveniently located near the beach, you’ll soon find families, couples, and groups of friends enjoying their Betto Boxes after long hours of basking in the sun and shopping in the Riviera Village.
About Bettolino:
Bettolino Kitchen
211 Palos Verdes Blvd, Redondo Beach, CA 90277
(310) 375-0500
Website: www.bettolinokitchen.com
Instagram: @bettolinokitchen
ABOUT BETTOLINO KITCHEN
One of the newest additions to the South Bay dining scene, Bettolino Kitchen delivers strong with homemade pastas and fresh takes on Italian classics, including duck breast risotto and braised veal cheeks. Warm and airy, the Redondo Beach location offers rustic, neighborhood charm that balances modern design with plenty of salvaged wood. Brother-and-sister team Vince Giuliano and Andreanna Liguore opened the restaurant with the help of Michelin-starred Italian chef Fabio Ugoletti. The duo’s great-grandparents opened Giuliano’s Deli, while their parents started Gaetano’s—both Italian stalwarts of the South Bay.
This is one great place to try- particularly if you can’t decide exactly one thing you want to eat. Now you can get smaller portions of four of your favorites at Bettolini!! It’s a must -try!
Stevie Wilson,
LA-Story.com
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It is a tempting presentation. I like the variety they are offering..fun food. The $16 price tag is very good..espeically for LA, I imagine. YUM