I adore cognac and brandies. They are fun to cook with, drink, mix create some dessert sauce. *(Imagine any of the Hennessy products mixed with Robert Lambert Brand’s artisanal sauces including the Ginger Caramel Sauce, any of the chocolate sauces and even mix it into one of the marmalades for a bit of a unique glaze for a piece of meat or poultry OR for the base of a cocktail.Yummy!
SPICED ORANGE SMASH
1 ½ ounces Hennessy VS
¾ ounces Velvet Falernum
2 dashes Angostura bitters
1 heaping tablespoon orange marmalade
½ ounce fresh lemon juice
Add all liquids to a shaker tin with ice. Shake until well-chilled. In a rocks glass, fine strain over fresh ice. Garnish with an orange twist.
1 cup Hennessy
½ cup Hennessy 10 Cane
2 ounces Grand Marnier
2 ounces Frangelico
¾ cup evaporated milk
1 ¼ cup coconut cream
2 egg yolks
1 teaspoon vanilla extract
In a blender, place all ingredients and lightly blend. Do not blend on a high speed to avoid creating foam. Leave in the fridge for 3 to 4 hours until chilled. Serve in punch glasses or rocks glasses, neat or over ice by preference. Garnish with freshly grated nutmeg.
1 1/2 ounces Hennessy V.S
1/2 ounce Zubrowka Bison Grass Vodka
1 ounce APPLE CIDER GASTRIQUE* (recipe to follow)
2 dashes Angostura bitters
Add all liquids to a glass with ice. Stir until well-chilled and top with grated cinnamon and an apple fan. Garnish with fresh grated cinnamon.
*APPLE CIDER GASTRIQUE
1 1/3 cups water
1 1/3 cups brown sugar
2 cups diced royal gala apples
1 cup organic apple cider vinegar
Bring brown sugar and water to a boil and add the diced apples. Simmer for 30 minutes and then add the vinegar. Bring to a boil, then reduce heat and simmer for 30 minutes. Remove from heat, allow to cool and then strain through cheesecloth to remove any apple chunks.
ABOUT HENNESSY
Hennessy is imported and distributed in the U.S. by Moët Hennessy USA, Inc. and is produced by Jas Hennessy & Co., a subsidiary of LVMH Moët Hennessy Louis Vuitton S.A. Hennessy distills, ages and blends a full range of marques, including Hennessy V.S, Privilege V.S.O.P, Hennessy Black, X.O, Paradis and Richard Hennessy.
Thanks to Hennessy for the lovely variety of cocktails– YUMMY!! I can see me cooking with some of this!
Stevie Wilson,
LA-Story.com
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ohhh these do sound good. Love cognac! Love cocktails…win!